Dinner

SERVING . LUNCH . DINNER

INSALATA

ADD JULIENNE OF CHICKEN 8 ADD TIGER SHRIMPS 11 ADD ORGANIC SALMON 12

INSALATA CAESAR ALLA GRIGLIA

grilled baby romaine hearts and toasted croutons in a house made Caesar dressing with shaved parmigiano cheese

14

IL PONTE

baby arugula, romaine hearts, radicchio, fennel and cherry tomatoes in a red vinaigrette

15

RUCOLA

baby arugula, fresh figs and shaved parmigiano cheese in a balsamic vinaigrette

17

INSALATA DI PESCHE

fresh ontario peaches, baby arugula, baby burratina cheese, honey, greek yogurt, olive oil, apple cider vinegar

17

PANZANELLA

cucumbers, marinated red onions, cherry tomatoes, pitted black olives, basil, croutons, sea salt and crumbled feta<br /> cheese

18

ANTIPASTI

FUNGHI SALTATI

organic shiitake, oyster and king oyster mushrooms sautéed in white wine and fresh parsley

19

CALAMARI FRITTI

flash fried chick pea flour calamari with house aioli

20

CAPACCIO DI POLPO

whole orata carpaccio served with a daily selection

24

POLENTA KOBE BURGER

3oz Australian Kobe wagyu sliders served with fried polenta and bufala mozzarella

29

FOCACCIA FANTASIA

pizza focaccia, thinly sliced cured salmon, fresh branzino carpaccio, baby greens, tomberries and fresh avocado

36

WAGU CARPACCIO

certified Australian wagyu carpaccio served with foie gras and a primavera salad

42

CARPACCIO DI ORATA

whole orata carpaccio served with a daily selection of marinate

(FOR 2) 38

PIZZE

MARGHERITA

tomato sauce, mozzarella, fior di latte cheese and fresh basil

17

CAPRICCIOSA

tomato sauce, mozzarella, pitted black olives, prosciutto cotto, mixed organic mushrooms and artichokes

24

PONTE PIZZA

tomato sauce, mozzarella, baby arugula and parma prosciutto

27

PIZZA PATATE E PANCETTA

mozzarella cheese, parmigiano cheese, thinly sliced potatoes, pancetta and summer italian black truffles

36

PIZZA KOBE

light tomato sauce, kobe carpaccio, italian summer truffles, micro greens & shaved parmigiano

52

Gluten free pizza dough available $5

PASTA

CACIO E PEPE

spaghetti with freshly grated pecorino Romano, butter and cracked black pepper

19

BOWES BOLOGNESE

spaghetti served with a classic northern Italian meat sauce

22

ORECCHIETTE AL PESTO

traditional pesto, tomberries and stracciatella di buratta

24

LINGUINE ALLE SARDE

fresh sardines, seasoned bread crumbs, garlic essence and olive oil

24

GEMELLI ALLA GRECIA

fresh pasta, guanciale, tiger shrimp, white wine and pecorino cheese

26

RISOTTO ALLA CREMA DI ZUCCA

butternut squash, parmigiano cheese, topped with D.O.P. fresh burrata

26

FUSILLONI ALLA KLIDI

monk fish, zucchini flowers, cherry tomatoes, zucchini, white wine and parmigiano cheese

34

Gluten free, Spelt and Whole Wheat Pastas are available

House made gluten free gnocchi $3

SECONDI CARNE/PESCE

FEGATO ALLA VENEZIANA

baby calf's liver with caramelized onions and white wine over rapini

29

SCALLOPINE AL CARCIOFI E FUNGHI

veal scallopine with grilled italian artichokes, organic mushrooms and white wine with seasonal vegetables

36

BEEF TARTARE E TARTUFO

minced cured beef tenderloin in house marinate, with egg yolk, shaved parmigiano cheese and italian black summer<br /> truffles served with baby greens

42

FILETTO DI SALMONE BIOLOGICO

grilled fresh herbed organic salmon filet served with seasonal vegetables

32

CALAMARI RIPIENI

stuffed calamari with artichokes and tomatoes served over rapini in a cacio pepe sauce

34

GRIGLIATA DI GAMBERONI

grilled jumbo shrimps seasoned with sea salt and olive oil served with a side of tuscan fries

36

All meat and fish entrées served with seasonal vegetables

Please advise your server of any food allergies or dietary restrictions.

Groups of 8 or more are subject to an auto gratuity of 18%

RESERVATIONS